Do you know where it was grown or produced?
Do you know where it was grown or produced?
Maybe we’ll have a popcorn tofu truck by then!
Siggi’s skyr yogurt. But I don’t like it. It was on sale for $1.79 (not cheap at all) at the supermarket, so I tried it. Too thick and acid for me. Orange-ginger flavor. Now I knopw.
Dan, bring your tofu popcorn setup to CCMA next year!!
This morning I had organic oats cooked with organic sunflower seeds, organic and local pumpkin seeds, organic dates and organic cinnamon. I also had a cup of organic fair trade coffee with organic milk. Is there any other way to start the day?
Popcorn Tofu Po’ Boy from the Wheatsville deli!
arugula! there’s never enough