World Centric was named after the belief that we need to think beyond ourselves.Read more
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Addresses the mental health epidemic in rural communities and expands farmers, ranchers, farmworkers and their families’ access to mental health support...Read more
Gives farmers the tools they need to reach net-zero greenhouse gas emissions by 2040 by increasing research, improving soil health, protecting farmland,...Read more
Sisters Hayley and Stephanie Painter are co-founders and co-CEOs of Painterland Sisters in the rolling hills of Pennsylvania, where their family has been...Read more
Over the past 30 years Melissa's line has expanded from the original all-purpose cleaner to an extensive line of plantbased Citra Solv products.Read more
In 2018, founder and CEO Hema Reddy started Crafty Counter to provide convenient, minimally processed, delicious plant-rich foods.Read more
The Three Sisters—corn, squash and beans—is a Native American growing technique that capitalizes on the strengths of each individual ingredient.Read more
A simple and delicious recipe for this traditional and hearty German beef roll up.Read more
Layered like lasagna, this enchilada casserole is easy and delicious. Great with a side of rice and a dollop of guacamole.Read more
A delicious way to use seasonal vegetables in virtually any season, this version celebrates fall's abundance of zucchini.Read more
This rich, Italian (eggless) custard is amazingly easy, elegant and irresistible.Read more
A fine addition to any burger repertoire-a tasty combination of beef, Andouille sausage, black beans and barbecue sauce!Read more
Grilled peaches are complemented in this quick and easy salad by the savoriness of goat cheese and prosciutto.Read more
Easy, elegant and delicious, this cheese ball is perfect for any festive occasion.Read more
This aromatic cabbage, sauerkraut, sausage stew hails from central Europe and is Poland's national dish.Read more
This stir-fry takes full advantage of asparagus' distinctive and delicious flavor.Read more
Stash some of this emerald sauce in ice cube trays and freeze. Then add to dishes when your garden full of basil is just a memory.Read more
The bright lemon flavor of these bars makes a great finish to a dinner of hearty Mediterranean dishes like pasta or ratatouille. Of course, they're a delicious midday snack as well.Read more