Kevin’s journeys take him to Bellingham, WA, where he visits local egg producer Misty Meadows Farm.Read more
co-op stories
Check out these two European co-ops, Mondragon and The Co-operative Group, that show what people, working together for their mutual benefit, can accomplish.Read more
The Twin Cities prove to be a hotbed for community co-op activity and success. At Minneapolis’ Seward Co-op, Kevin is greeted by fresh, colorful produce,...Read more
Pay a visit to the Gardens of Eagan, where chef Kevin Gillespie learns about the growers’ deep connection with the land and the nearby co-ops in Minneapolis...Read more
At Just Food Co-op in Northfield, MN, many of the local producers have become celebrities of sorts in their community.Read more
At Putney Food Co-op (founded in 1941) in Putney, VT, chef Kevin Gillespie learns about the co-op’s trailblazing founder, dedication to reflect its...Read more
Chef Kevin Gillespie takes a lesson if food biodiversity at Bellingham's Heritage Lane Farm.Read more
Chef Kevin Gillespie stops by Community Food Co-op’s annual celebration and learns about BUGS.Read more
Chef Kevin Gillespie learns about Sacramento and Davis co-ops' One Farm at a Time program.Read more
Chef Kevin Gillespie learns about the National Cooperative Bank and how it helps foster co-op growth across the nation.Read more
