father's day

Tender white beans and fresh mozzarella make a satisfying salad, laced with perky red peppers and doused with balsamic dressing.Read more
This airy, luscious, vegan mousse is made with just four ingredients, including the amazing aquafaba.Read more
Mushrooms, Gruyere and kale add fabulous flavor and heft to this not-to-miss bread pudding.Read more
This scrumptious, aromatic French toast bake is sure to delight.Read more
Not too sweet, not too tangy, these just right beans are the perfect dinner, party or potluck side.Read more
A lemony, garlicky, minty, yogurt marinade makes for out-of-this-world shish tawook.Read more
Topped with a paprika, fresh basil and Dijon vinaigrette, this grilled veggie salad is bursting with flavor.Read more
When you want an elegant appetizer that will inspire raves, this delightful spread delivers.Read more
With its creamy, buttery Hollandaise sauce and poached egg on top, this vegetarian eggs Benedict makes breakfast special.Read more

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