thanksgiving

Gratitude feels good! Pay it forward this Thanksgiving and incorporate fair trade products from the co-op in your holiday feast. Eat well, do good—pass it on!Read more
Sweet potato cranberry casserole
Brighten up your meal with this sweet potato side, accented with tart cranberries.Read more
Acorn squash half stuffed with wild rice
Chewy, nutty wild rice is seasoned with herbs and cheddar in these delightful stuffed squash halves.Read more
Vietnamese turkey sandwich (Turkey Banh Mi)
Transform turkey leftovers into a savory sandwich featuring quick-pickled cranberries and the fresh, herbal flavors of Vietnam.Read more
Individual-sized pumpkin pies (turnovers)
How could you improve upon pumpkin pie? By making it into adorable single-serving hand pies of course!Read more
Platter of whole maple glazed carrots with green tops
Bathed in maple syrup and butter, sweet carrots become a special treat.Read more
Bowl of mashed sweet potatoes topped with chopped pecans
Coconut milk makes these easy sweet potatoes extra flavorful—and dairy-free.Read more
A little bacon and maple syrup make this easy Brussels sprouts dish a flavorful crowd-pleaser.Read more
Roasting and a slight browning bring out Brussels sprouts' natural sweetness in this lightly dressed side.Read more
The sweetness of the pomegranate juice caramelizes these festive and delicious Brussels sprouts.Read more

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