Contributor

Co+op

Co+op represents a network of community-owned grocery stores across the country. Unlike corporate chains, each co-op is totally independent and owned by the community members who shop. Co-ops are on a mission to make sure everyone has access to healthy, delicious food. Find us on Facebook, YouTube and Pinterest.

Posts by Co+op

Spicy White Bean Chili

Co+op
This tasty vegetarian chili is a cinch to make. For a meaty version, cooked sausage or chicken can also be added.

Eating Local on a Budget

By: Co+op
While local foods often come from smaller producers that don’t have the mass distribution—and therefore cost savings—of large growers, you can find great local values if you know where to look.
Cow standing in pasture

All About Antibiotics

By: Co+op
For many people, the word "antibiotic" conjures a booster shot from the doctor. It may surprise you to know that in fact, an estimated 70 percent of antibiotics made in the United States are used to ward off infection in livestock.

Growing Coffee with a Conscience

By: Co+op
Coffee production methods are hugely important for the well-being of farmers and the environment. The good part? Your coffee choice does make a difference.

Mind Your Mercury: Choosing Fish and Seafood

By: Co+op
If you’re looking for “brain food,” just head for the water. Fish and seafood contain omega 3 fatty acids and nutrients. But some fish are also high in mercury. Luckily, there's a way around this dilemma.
A co-op employee shows off great deals in the Co+op Deals flyer

Common Myths About Food Co-ops

By: Co+op
Many people are not entirely sure how co-ops work—or how to get involved. You may be surprised by what you find!

Fair Trade: A Primer

By: Co+op
Co-ops support Fair Trade, which encourages democratic decision-making, transparency, gender equity and independence.

Fishing and Seafood Farming

By: Co+op
With all the warnings about farming and production methods these days, it can be hard for fish lovers to know how to make the best seafood choices. So how do you navigate the waters?

Getting Great Food: Community Supported Agriculture (CSA)

By: Co+op
Community Supported Agriculture (CSA) is an innovative way to get fresh, seasonal food directly from local farms.
Farmers Market with Fresh Produce

Getting Great Food: Farmers Markets

By: Co+op
With nearly 4,800 farmers' markets in the U.S., it’s clear people love the direct connection to farmers and the fun of shopping in the open air for fresh, tasty, and seasonal foods.

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