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Co+op

Co+op represents a network of community-owned grocery stores across the country. Unlike corporate chains, each co-op is totally independent and owned by the community members who shop. Co-ops are on a mission to make sure everyone has access to healthy, delicious food. Find us on Facebook, YouTube and Pinterest.

Spain's most famous dish layers on the flavors. Enjoy this vegetarian version with a green salad and simple sides.
This tasty apple fruit salad is perfect for a brown bag lunch. If refrigerated, try it with Greek yogurt, too.
Lemon Mint Infused Water
By: Co+op
Infusing beverages is kind of like modern art. It involves minimal rules, maximum guesswork, and a splash of spontaneity.
By: Co+op
So much more than bright yellow squiggles on a hotdog, mustard is a complex and timeless condiment.
Make these pickles from any sturdy veggies on hand for a zesty accompaniment to grilled meats, burgers, chili and stews.
This fiery Tunisian hot sauce is traditionally served with couscous but also complements tofu, steak, beans and soups.
By: Co+op
Quick pickling is a fast and easy way to preserve those fresh garden veggies. It's science meets cool foodie niche.
Salad with different lettuce varieties:  frisee, arugula, radicchio
By: Co+op
Spice up your summer salad AND impress your friends with lean, mean, fabulous greens from your local co-op.
Wrapped in collard greens, these easy wraps are as delicious as they are nutritious.
These delicious stuffed tomatoes make a terrific summer lunch. They can also be baked and served warm, if you desire.

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