condiments

Onions may not be top of mind when you think homemade jam, but this flavorful condiment is fabulous alongside meats, veggies or even atop pizza.Read more
Arugula and parsley ushers in the flavors of spring in this easy, flavorful pesto.Read more
Whip up your own flavorful eggless mayo featuring aquafaba and cashews.Read more
Dress up your tofu rice bowl or chicken sandwich with these easy and flavorful miso pickles.Read more
This raw chutney-like riff on classic cooked fruit compote offers a fresh way to top yogurt, ice cream and grilled meats.Read more
Start your meal with tender grilled scallions dipped in garlicky roasted red pepper romesco sauce.Read more
If you think a fresh lemon delivers a great flavor, you need to try a preserved lemon.Read more
No need to wait until summer's basil bounty to make pesto—you can enjoy a flavorful kale pesto any time of the year.Read more
This fiery Tunisian hot sauce is traditionally served with couscous but also complements tofu, steak, beans and soups.Read more
Making your own pickled ginger is easy and delicious. It's often served as a palate cleanser between sushi courses.Read more

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