These classic, lightly sweet gingerbread cookies are always a treat (and they include undetectable whole wheat flour to boot)!Read more
cookies and bars
These heavenly shortbread bars may look complicated, but they are easy to make and are sure to become a fast favorite.Read more
Non-vegan eaters will never know this tasty seasonal favorite is vegan and made with healthy whole-grain flour.Read more
An easy buttery dough is shaped to cradle a gem-like dollop of jam, for a sweet and colorful cookie.Read more
Kids will love making and eating these fun and healthy carrot cookies!Read more
Dried fruit, nuts, and jam are swirled within the rich cookie in this non-traditionally shaped Jewish rugelach.Read more
Using maple syrup instead of refined white sugar makes Philip Speer's blondies especially delectable.Read more
These cookies are great for office parties and as gifts. Vary them with dried cherries and chocolate chips.Read more
A perfect dessert to pair with Southeast Asian or Indian curry dishes. They're also delightful drizzled with chocolateRead more
Making your own high-energy granola bars is easy. Change up the dried fruit and nuts to keep them interesting.Read more
