japanese

Soba noodles' nutty flavor shines in this simple soup. In a rush? It's almost an instant soup if you use pre-made broth.Read more
This simple sauce provides a burst of flavor to silken tofu. The sauce is also delicious with sushi and in stir fries.Read more
Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.Read more
These spicy nori crisps make a healthy snack and are also delicious aside or as a garnish for Asian-inspired dishes.Read more
Enjoy this mineral-rich wakame salad as a side with a simple rice bowl or a miso soup.Read more
When a culinary culture has spent 1,000 years or so figuring out how to flavor something, you know it'll be worth trying.Read more
A spicy, garlicky, ginger sauce over wilted spinach, beans and soba noodles makes for a quick and tasty weeknight meal.Read more
Japan's most popular soup get's little attention in America, yet this simple, delicious, versatile soup has so much to offer.Read more
China and Japan's have culinary traditions have been thousands of years in the making—which means time-tested recipes.Read more

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