north african

Fasolia-style Green Beans and Carrots
Fasolia has countless variations, hailing from the Middle East, Greece, Egypt, Ethiopia and more!Read more
Shakshuka with spinach in a cast iron pan
Popular in North Africa and the Middle East, this delicious, filling dish is perfect for any meal.Read more
Salmon Chermoula
This spicy, robust, herb-based chermoula yogurt sauce atop baked salmon is simply divine.Read more
This flavorful dish of sauteed vegetables and ground lamb served atop couscous is a Moroccan classic.Read more
Pair these lentils with cooked brown rice for a hearty vegetarian meal or serve with fresh pita bread as an appetizer.Read more
The scents that emanated from Ahmed's kitchen enchanted me. I couldn’t help but ask, “What is that wonderful smell?”Read more
Sweet and spicy, this delicious tagine will warm you up on the coldest of days. A great dish to serve to a crowd!Read more
This flavorful, fragrant stew is simple to make. Full of legumes, veggies (and no fat), this healthy dish is so easy to fall in love with.Read more