arugula

This pasta version of the Italian classic gets a tasty twist with peppery arugula standing in for basil.Read more
Arugula and parsley ushers in the flavors of spring in this easy, flavorful pesto.Read more
The classic combination of pears, walnuts and blue cheese shines in these delightful, easy flatbreads.Read more
Loose-leaf and tatsoi and butterhead—oh my! Salads today are a far cry from a simple bowl of iceberg lettuce.Read more
Traditional Middle Eastern flavors combine in this grilled eggplant and zucchini salad topped with tahini dressing.Read more
This brightly flavored Mediterranean pasta, with sun-dried tomatoes, olives and walnuts, is delightfully delicious.Read more
Warm, golden medallions of breaded chevre make an elegant feature atop a salad of spinach, arugula and pears.Read more
This irresistible updated BLT features peppered bacon, Neufchâtel cheese, sun-dried tomatoes, and arugula.Read more
A light lime vinaigrette atop avocado and tomatoes hints of Mexican influence and the delicious tang of guacamole.Read more
Garbanzo beans and blue cheese add heft to this salad for a satisfying light lunch or a side to a Mediterranean main.Read more

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