avocados

Rich and creamy avocados are amazingly versatile—check out these delicious, and sometimes surprising, recipes!

A light lime vinaigrette atop avocado and tomatoes hints of Mexican influence and the delicious tang of guacamole.Read more
A baked avocado is a lovely surprise, creamy and warm, and a delicious complement to the egg.Read more
Tempeh's chewy texture and nutty flavor is infused with smoky chipotle and sherry in these tasty fajitas.Read more
Avocado's versatility can take them far beyond guacamole and sandwich toppings. Try them in brownies and sweet bread!Read more
These toasts are easy to make and serve, but combine a surprising array of flavors that will delight your diners.Read more
This super-simple dip is a good one to throw together for hungry kids after school, or for unexpected guests.Read more
Creamy, lush avocado puree stands in for the bananas and replaces some of the fat with buttery avocado goodness.Read more
Brownies are a perfect place to slip in creamy avocado for some of the butter for fewer calories, more nutrients and pure deliciousness.Read more
Who's Louie and from where did this much-loved classic come? Those questions remain unknown, but this salad shouldn't be.Read more
Peppery watercress adds zing—and a vitamin and mineral boost—to this aioli chicken wrap.Read more

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