leafy greens

Even non-leafy green lovers will find something to love here. Check out the delicious recipes!

This simple and nutritious Mediterranean side is full of kale, garbanzo and smoky bacon (real or vegetarian) goodness.Read more
It takes just a few ingredients and very little time to whip up this delightful spinach and chickpea tapa.Read more
Chiles, lime and fish sauce bring out kale's sweetness in this quick and easy stir fry.Read more
Liven up your salad rotation with this kale salad accented with crunchy nuts, savory Parmesan and tangy-sweet dressing.Read more
Creamy soups are a perfect comfort food, especially when their rich texture conceals a healthy puree of peas and greens.Read more
Kale chips are a fun way to eat more leafy greens. Change them up with a dash of cayenne or your favorite spice rub.Read more
This easy, sans mozzarella pizza combines kale, beets, walnuts and ricotta for a terrific taste sensation.Read more
This delicious vegetarian ragout is bursting with flavor. Serve with garlic bread and a side of macaroni and cheese.Read more
This bold sesame-ginger dressing recipe is perfect with this salad of grilled tempeh, pineapple and crisp snow peas.Read more
A light lime vinaigrette atop avocado and tomatoes hints of Mexican influence and the delicious tang of guacamole.Read more

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