leafy greens

Even non-leafy green lovers will find something to love here. Check out the delicious recipes!

The peppery flavor of arugula gives this cooler-weather pizza extra pizzazz.Read more
Arctic char is sustainably farmed, mild flavored and quick cooking. Delicious served on this lightly cooked bed of kale.Read more
A salad version of America's favorite sandwich. Shredded tomato is the base for a creamy tomato-and-chive dressing.Read more
These tasty lettuce wraps are filled with rice noodles, crunchy vegetables, fresh herbs, tofu and a light, dressing.Read more
A one-skillet supper with dark leafy greens, diced tomatoes and white beans with gnocchi and mozzarella.Read more
This fragrant, Italian-flavored soup takes advantage of quick-cooking ingredients and a simple homemade basil pesto.Read more
Cooking the lentils in red wine adds rich, earthy flavor to this one-dish skillet supper.Read more
Acorn squash is perfect for stuffing. This filling has Mediterranean flair: olives, white beans and Parmesan cheese.Read more
This chunky sauce is laced with chard and accented with smoked tofu and braised butternut squash.Read more
When economic times are hard, people head to the garden. With our desire to build a link to the Earth and our own neighborhoods, food gardening has become a...Read more

Pages