Quick and easy, these flavorful Indian fritters are packed with peas and carrots and served with a dollop of minty raita.Read more
pan frying
Fry up some delicious, crispy potato pancakes and enjoy them with sour cream and applesauce or nontraditional toppings.Read more
Elevate your cheeseburger with an infusion of minced mushrooms and a hint of Worcestershire sauce.Read more
These crispy, cheesy chops only take a few minutes in the pan and make a comforting main dish with wide appeal.Read more
A crunchy cornmeal coating and some under ripe tomatoes are the basis for Hilah Johnson's fried green tomatoes.Read more
Ten minutes is all you need to make a mouth-watering blackened salmon fillet with this Co+op Kitchen video recipe.Read more
Casey Wilcox demonstrates how to add spice to your cooking by blackening salmon.Read more
Shefaly Ravula offers great tips on how to pan-fry tofu for a stir-fry or other dish in this Co+op Kitchen video.Read more
Fried green tomatoes are a great reason to eat those tomatoes before they fully ripen. Chili sauce spices up a delicious version of this southern classic.Read more
This mouthwatering, crispy, pan-fried, fish sandwich is topped with a tangy, zesty pineapple slaw.Read more
