Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.
Creamy cream cheese frosting is a perfect foil for these spiced, dense, rich cupcakes.Read more
vegetarian
Any day's a great day when you start with this quick and tasty goat cheese and bell pepper omelet.Read more
Nothing says comfort like homemade soup. This delicious chipotle corn chowder will warm and delight the whole family!Read more
Fragrant, nutty-flavored basmati rice gets a boost from fresh dill to lift it from the usual fare to a memorable side.Read more
Enjoy this simple chantilly crème, a French classic that can be added to many cakes and pastries.Read more
Nutritious and flavorful dal is a staple in the Indian tradition. Enjoy this much loved soup with this easy recipe!Read more
Adding flavor to tofu is a snap with this simple video recipe that makes for a delicious main dish or snack.Read more
This versatile vinaigrette serves as a sauce for blackened poultry, fish or meat and adds zest to veggies or potatoes.Read more
Using maple syrup instead of refined white sugar makes Philip Speer's blondies especially delectable.Read more
Tempeh, made from fermented soybeans, gives a deep flavor and meaty texture to Dana Tomlin's vegetarian taco filling.Read more
