japanese

Mushroom Miso Ramen Bowl
This mushroom ramen is a warming and hearty meal in itself, and so easy to customize to your own taste.Read more

Tova Ng introduces one of the most common (and delicious) staples in Japanese cooking-miso-in this Co+op Kitchen video.Read more

This grilled eggplant drizzled with a miso, mirin, tamari sauce is simply divine.Read more
Dress up your tofu rice bowl or chicken sandwich with these easy and flavorful miso pickles.Read more
A simple Japanese-style Mignonette provides a tart accent to these out-of-this-world oysters.Read more
A Japanese favorite gets a beery twist. The bubbly beer gives the fried batter a lacy, shatteringly crisp texture.Read more
This spicy sauce makes tofu shine. The sauce is also delicious on chicken or sauteed vegetables.Read more
This ginger miso sauce gives adds big flavor to this tofu. A great dish to turn non-tofu aficionados into fans.Read more
A shortcut to worldly adventure is right in your kitchen! Transport your senses around the globe in this 7 day tour.Read more
Soba noodles' nutty flavor shines in this simple soup. In a rush? It's almost an instant soup if you use pre-made broth.Read more

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