These Maple Cinnamon cupcakes are dense, moist, yet not overly sweet. They make a great dessert or "anytime" treat!Read more
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These green bean "fries" are nearly addictive as a snack or served along with sandwiches.Read more
Blanching the broccoli and carrots preserves the flavors and health benefits in this bright and tasty salad.Read more
This sumptuous custard pie highlights eggnog's warm, spicy flavors.Read more
Who's Louie and from where did this much-loved classic come? Those questions remain unknown, but this salad shouldn't be.Read more
These spring rolls transform salad and a little tofu into tasty finger food. Served with a savory peanut dipping sauce.Read more
Christy Morgan shows us how to sneak some veggies into this versatile black bean dip. Nachos just got more nutritious!Read more
This nutty sauce complements baked tofu, egg rolls, spring rolls or chicken.Read more
Wild rice adds a nutty flavor to this scrumptious creamy soup.Read more
The Japanese horseradish, wasabi, gives these deviled eggs a kick! They're perfect as an appetizer or as part of brunch.Read more
A tasty casserole that uses up stale bread and those veggies that are begging to be freed from your vegetable drawer.Read more
Topped with delicious summertime fruit, this bread pudding is just as good served warm or cold for dessert or breakfast.Read more
Make these pickles from any sturdy veggies on hand for a zesty accompaniment to grilled meats, burgers, chili and stews.Read more
Soba noodles' nutty flavor shines in this simple soup. In a rush? It's almost an instant soup if you use pre-made broth.Read more
A pungent, flavorful and spicy fermented vegetable blend, kimchi can be used as an ingredient or served as a side dish.Read more
A bowl of these sweet, sparkly almonds makes a great party snack. And they make a tasty addition to green salads.Read more
Top these scrumptious crepe-like pancakes with jam for breakfast or whipped cream and chocolate shavings for dessert.Read more
Not your conventional smoothie, kiwi, avocado and spinach give this drink a pleasing green hue and sensational flavor.Read more
Sneak some extra leafy greens into your meal with this flavorful, versatile pesto—delicious on pasta, pizza or crostini.Read more
Simple to make, this smooth pate looks impressive served with toasted baguette slices or crackers, or with a mixed salad.Read more