beans

What’s not to love about beans? They’re delicious, versatile, easy to cook (or use canned) and they’re easy on the wallet. Check out some tasty recipes and great resources on beans.

Three Bean Chili

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Chili brings together simple ingredients to create big flavor. Quick and easy, this chili is delicious and satisfying.Read more

Smoked Sausage Cassoulet

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This hearty dish is bursting with flavor. Delicious the day you make it and the next day, too.Read more

Santa Fe Black Bean Salad

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A cumin, cilantro and lime dressing gives this easy salad a distinctly Southwestern flavor.Read more

Salsalicious Black Bean Soup

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Try this simple black bean soup for a tasty and nutritious meal in no time at all.Read more

Minestrone Soup

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A delicious way to use seasonal vegetables in virtually any season, this version celebrates fall's abundance of zucchini.Read more

Mango Bean Salad

Christie Borders

Tangy and sweet, this festive salad is great for potlucks, picnics or dinner anytime.Read more

Black-Eyed Pea and Edamame Succotash

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A delicious hearty side or main dish salad. Serve with soup, green salad and whole wheat rolls to round out the meal.Read more

Spicy White Bean Chili

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This tasty vegetarian chili is a cinch to make. For a meaty version, cooked sausage or chicken can also be added.Read more

Three Sisters Soup

Renee Russel

The Three Sisters—corn, squash and beans—was a Native American growing technique that capitalized on the strengths of each individual ingredient.Read more