Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.
Wrap simple and tasty calabacitas (sauteed zucchini, corn, tomatoes and green chilies) in tortillas or serve as a side.Read more
vegetarian
The rich, earthy flavors of whole wheat couscous topped wild mushrooms in a red wine sauce makes for a delightful dish.Read more
The sweetness of beets lends itself to a great pickle. Try these simple pickled beets.Read more
Add some exciting color and flavor to boiled eggs by picking them in bright beet-hued brine.Read more
Sauerkraut is easy to make and once you've made your own delicious batch, you'll find there are so many ways to enjoy it.Read more
A flavorful tempeh topped with an easy homemade yogurt sauce make this casual summer gyros a delight.Read more
Looking for an easy and delicious dish with "wow" factor? Try this easy recipe.Read more
Tofu is infused with a flavorful marinade then topped with spicy cabbage and carrot slaw in these tasty wraps.Read more
Start your morning right with this flavorful breakfast burrito filled with eggs, beans, mushrooms, spinach and cheese.Read more
The portobello is perfect for smoking on the grill. Its porousness allows it to absorb and intensify the smoky flavors.Read more
